Street Food
통닭구이
Tongdak-gui (Roast Whole Chicken)
For crispy skin, dry the surface completely before roasting.
Active Time20 min
Total Time60 min
Servings3
DifficultyHard
Steps
- 1
Wash the chicken well and pat completely dry.
- 2
Rub all over with salt, pepper, garlic powder, and paprika.
- 3
Place in an oven or air fryer preheated to 200°C (390°F).
- 4
Roast 40-50 minutes, flipping midway for even cooking.
