Rice Dishes
전주비빔밥
Jeonju Bibimbap
The Jeonju style features a variety of vegetables and adds beef tartare.
Active Time20 min
Total Time40 min
Servings2
DifficultyHard
Steps
- 1
Season each vegetable separately.
- 2
Cook the rice with a little bean sprout water for fluffy grains.
- 3
Put rice in a bowl and arrange vegetables and beef by color.
- 4
Add egg yolk, chili paste, and sesame oil, and serve with bean sprout soup.
