Korean Recipe Archive

Name: Hoe Deopbap (Raw Fish Rice Bowl)
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 2 bowls Cooked rice; 200g Flatfish or salmon sashimi; 1/4 Cucumber; a little Lettuce; 3 tbsp Chili paste; 2 tbsp Vinegar; 1 tbsp Sugar; 1 tbsp Sesame oil

A Zine for Home Cooks

Rice Dishes

회덮밥

Hoe Deopbap (Raw Fish Rice Bowl)

Add the raw fish right before eating to keep it fresh.

Active Time15 min

Total Time15 min

Servings2

DifficultyEasy

Steps

1
Julienne or tear the vegetables.
2
Mix chili paste, vinegar, and sugar into a tangy sauce.
3
Top the rice with vegetables and raw fish.
4
Add the tangy sauce and sesame oil and mix to eat.

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