Gyeran-mari (Rolled Omelet)
Side Dishes

계란말이

Gyeran-mari (Rolled Omelet)

Pour the egg in several batches over low heat for beautiful layers.

Active Time15 min
Total Time15 min
Servings3
DifficultyEasy

Steps

  1. 1

    Beat the eggs and season with salt.

    Step 1
  2. 2

    Finely dice the carrot and green onion.

    Step 2
  3. 3

    Mix the diced vegetables into the beaten egg.

    Step 3
  4. 4

    Oil a heated pan, pour a thin layer of egg, and roll it up as it cooks.

    Step 4
  5. 5

    Let cool slightly, then slice into pieces.

    Step 5