Drinking Food
후라이드치킨
Fried Chicken
Double-frying gives a crisp outside and juicy inside.
Active Time20 min
Total Time40 min
Servings3
DifficultyMedium
Steps
- 1
Marinate the chicken in milk for 20+ minutes.
- 2
Season with salt and pepper.
- 3
Coat evenly in frying mix.
- 4
Fry at 170°C, rest 2-3 min, then fry again at 180°C until crisp.
