Cheonggukjang Jjigae
Stews

청국장찌개

Cheonggukjang Jjigae

Add the cheonggukjang last to preserve its signature savory aroma.

Active Time20 min
Total Time20 min
Servings2
DifficultyEasy

Steps

  1. 1

    Add kimchi to the stock and bring to a boil.

    Step 1
  2. 2

    Add zucchini and onion and boil for 5 minutes.

    Step 2
  3. 3

    Stir in the cheonggukjang and boil for 5 minutes (do not overboil or the aroma fades).

    Step 3
  4. 4

    Add tofu, green onion, and gochugaru, and boil 2-3 more minutes.

    Step 4