Baesuk (Poached Pear Punch)
Drinks

배숙

Baesuk (Poached Pear Punch)

Studding the pear with peppercorns adds a spicy kick said to help with colds.

Active Time20 min
Total Time30 min
Servings4
DifficultyMedium

Steps

  1. 1

    Peel and chunk the pear, then stud with peppercorns.

    Step 1
  2. 2

    Boil the ginger in water to make ginger water.

    Step 2
  3. 3

    Add the pear to the ginger water and boil for 15 minutes.

    Step 3
  4. 4

    Sweeten with sugar or honey.